![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj-O2SdnSBN9jIOO97OhWwv9t00qiCnxyi4zrbkx5l1-zCQk8fQhtXW-y2zYfHBmiu7AzgSUGL3b2eOX2_NxNkWsWg-xAdynZsDDUvltx39eZCVHXLIbb_2JCbq3dqdo_Gz9HOqCuU9CFgV/s400/IMG_1908.jpg)
This recipe is from mykoreankitchen.com.
Unfortunately...the dip is really EXTREMELY spicy...i rather like the idea of cabbage wrapped rice...but would recommend a different dip....or omitting it altogether and perhaps adding some savoury filling with the rice...like susage/ stewed meat....
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