~a collection of eclectic recipes and misadventures in the kitchen~
Monday, March 10, 2008
Gazpacho!! Chilled tomato soup!!!! And the world's best at that!!!! :D Woohoo!!
Got it from LobsterSquad...Ximena''s done many variations and versions and declared this to be the best. I have only tasted gazpacho once so i shall take her word for it. Used 1 tiny chili padi instead of the two long green chilis and mayo instead of egg.
So refreshing and velvety..!! Just the thing for 39 degree days..
The four of us started this blog together as a way to share our experiences and lessons in the kitchen. Now the blog has evolved into an random mix of recipes which we have tried and liked enough to want to share...some are dishes that remind us of home, some are things that we wouldn't usually have made in Singapore (muffins, cakes and most dishes requiring the oven) and others were just borne out of a need to use a certain ingredient!
Have a browse and have fun trying out the recipes!